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Believe it or not, sugar was once supposed to make you lose weight.
July 9, 2014 |
Who knows what constitutes a healthy diet any more? The backlash against carbohydrates – and the growing consensus that butter, cheese and eggs might not be so bad for us after all – represents a dramatic departure from the low-fat doctrine of recent decades. Barely a day goes by without new headlines trumpeting the miraculous powers of some food or drink (chocolate, for instance, or red wine), frequently followed by others sayingprecisely the opposite.
Manufacturers,
the advertising industry and the media have long indulged our appetite
for "wonder foods". Remember the one about Coke curing impotence? Or
sugar as a diet aid? No? For your benefit, then, here is a round-up of
some of the most outlandish claims made over the years – a suggestion,
perhaps, that today's health headlines may best be taken with a pinch of
(low-sodium) salt. 1. Coca-Cola to cure impotence Fizzy drinks might now be considered the root of all evil,
but when Coca-Cola was created by American pharmacist John Pemberton in
the late 19th century, it was said to cure morphine addiction,
dyspepsia, headaches – even impotence. Cola, wrote Pemberton, was "a most wonderful invigorator of sexual organs". Adverts described it as the "ideal brain tonic".
It is fairly well-known now, of course, that drinkers may have felt a
certain buzz, as the cola leaf used in early versions yielded traces of
cocaine, which weren't eliminated until the turn of the century. 2. Guinness is good for you When this famous ad was
introduced in 1931, it was reported that enjoying a pint of stout a day
promoted strength, aided digestion and relieved sleeplessness. Since
Guinness contains iron, it was fed to post-operative patients, blood
donors and, on occasion, pregnant women. In fact, while Guinness is high in flavonoids, which can reduce the risk of heart attack from blood clotting, the iron content is relatively low. You'd have to drink a reported three pints to get the same amount provided by an egg yolk. 3. A Mars a day helps you work, rest and play Often wrongly attributed to racing commentator and ad man Murray Walker, the original "A Mars a day …" slogan was first used in the UK in 1960,
appearing in print well into the 90s. With 229 calories and 30.4g of
sugar a bar, it is hard to imagine the ad getting past health
authorities today. A modified version of the slogan – "Work, rest, play"
– was introduced in 2008. 4. Sugar as a diet aid
In the 50s, America's Sugar Association took out a series of ads arguing
that sugar could help dieters lose weight. How? By sating the appetite
"faster that any other food" and keeping diners "satisfied on less".
Today's research suggests precisely the opposite: in the form of
fructose, sugar may actually stimulate the appetite.
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