CLEANING YOUR OVEN - The easiest way EVER!
Begin by preheating the oven to 150 degrees (or your
lowest setting available). While the oven is heating, put on a pot of
water to boil. Once the oven has reached 150, turn it off and pour 1 cup
of ammonia into a heat safe bowl or baking dish and place it on the top
rack of the oven. Place the pot of boiling water on the bottom rack,
close the oven door, and leave them both in the oven overnight.
The
next morning, open the oven and remove both the bowl of ammonia and the
pot of water, keep the ammonia – you’ll use it
later. Remove the racks and leave the oven door open to air out for 15
minutes. Add 1-2 teaspoons of dishwashing liquid to the ammonia, along
with 4 cups of warm water, and using a heavy-duty nylon scrubbing pad
dipped in the ammonia mixture, begin to wipe away the softened grease
and grime along the sides and bottom of the oven.
It
should be a fairly easy job at this point. Wear some kitchen gloves,
since ammonia can be caustic to skin. Rinse/wipe clean with a damp
cloth.
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