Utah School Threw Out Students’ Lunches Because They Were In Debt
BY ANNIE-ROSE
STRASSER ON JANUARY 30, 2014 AT 9:20 AM
CREDIT: SHUTTERSTOCK
A Utah school’s child nutrition manager
threw out the lunches of about 40 elementary school students this week after the kids’ parents fell behind on payment.
Some
parents at Uintah Elementary in Salt Lake City say they didn’t even
realize they were indebted to the school. The school apparently made
calls Monday and Tuesday
telling some parents that there was a balance on their accounts, and
the children of those who had missed the call were the ones whose
lunches got thrown out.
According to the Salt Lake Tribune,
the child nutrition manager’s original plan was to withhold lunches for
kids whose parents hadn’t paid. But cafeteria workers were unable to
distinguish who was on that list before serving. Once the food had been
dished out, food safety codes say it can’t be given to another student
and must be thrown away.
The
children were given milk and fruit instead of a full lunch — the meal
that the school says it gives any child who isn’t able to pay.
“So she took my lunch away and said, ‘Go get a milk,’ ” recalled one student,
a fifth grader named Sophia. “I came back and asked, ‘What’s going on?’
Then she handed me an orange. She said, ‘You don’t have any money in
your account so you can’t get lunch.’”
Parents were outraged by the move, calling it “traumatic and humiliating.”
Salt Lake City’s school district has apologized to
parents and students for the incident. “We again apologize and commit
to working with parents in rectifying this situation and to ensuring
students are never treated in this manner again,” the district said in a
Facebook note.
Still,
the incident raises longstanding questions about child nutrition and
low-income families. It is not the first time that students have had
their lunch thrown out for insufficient funds. In November, a Texas
middle school student’s lunch was thrown away because he was 30 cents short on payment.
But
depriving children of food
— and embarrassing them in front of their peers — isn’t the only
option. In Boston, for example, public schools provide all students with
cost-free breakfast and lunch no matter their financial situation.
A compelling set of evidence drives such decisions. Child hunger haslasting impacts on children’s mental health, as well as cognitive and social ability. And while more than one in five children lack stable access to food, only half of the students who are eligible for free breakfasts actually receive them.
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